This has been adapted from Kathy Hester's recipe.

Ingredients

• 1 medium avocado
• 4 tablespoons unsweetened almond milk or soy
• 1 tablespoon apple cider vinegar
• 1 tablespoon lime juice
• 3/4 teaspoon powdered garlic
• 1/4 teaspoon onion powder
• 1/2 teaspoon dried oregano
• 1/2 teaspoon dried basil
• 1/4 to 1/2 teaspoon salt to taste
• 1/4 teaspoon smoked paprika
• 1/4 teaspoon ground black pepper

Mash avocado. Add ingredients and mix well. Can blend in food processor. Add more non-dairy milk if creamier consistency desired.